I’ve been trying to eat more salad these past few months as part of my healthy diet. I actually do love salads and when I opt for a bowl for dinner, I make sure I still add a bit of protein in it. Like when we had London Broil. While everyone ate the steak as is with a couple of side dishes, I sliced my share then added ‘em in a bed of organic mixed greens then drizzled light raspberry vinaigrette all around. It was sooo good. It helps when the steak is perfectly cooked.
Last week,...Read More