Too Decadent Triple Layer Cookie Bars With WalnutsWhen I bought the can of condense milk the last time I went grocery…
Sweets and pastries are something that everyone loves as they melt in your…
Blueberry Twisted Cinnamon BreadThis is the Blueberry version of the Twisted Cinnamon Bread I've first…
Red Chunky Pork & Potatoes CurryI am calling this RED Chunky Pork & Potatoes…
Roasted Tofu Vegetarian PancitWhen I make pancit I usually add sliced pork or…
Bistek, Served With Rice & Sauteed MushroomsWhen I decided to take pictures of the process of…
Lemon-Butter Shrimp & TortelliniThis is a quick pasta and shrimp dish that I…
Panko Breaded Pan-Fried Tilapia Fillets Over SaladI've breaded tilapia fillets with Panko bread…
Shrimp In Coconut Milk Sauce With Mango Salsa Lettuce WrapsWhen trying to stay away from rice as a side dish…
Roasted Tofu Vegetarian PancitWhen I make pancit I usually add sliced pork or…
Panko Breaded Pan-Fried Tilapia Fillets Over SaladI've breaded tilapia fillets with Panko bread…
Fruits and Vegetables are part of our diet. We…
Cinco de Mayo RecipesAre you getting ready for your Cinco de Mayo…
Custard Caramel CakeI made my first custard cake in March 2012. I'm…
Super Bowl Sunday Party Food IdeasIt's almost Super Bowl Sunday folks. I couldn't…
IHOP Rebates Are Real!!Back in February we had a brunch at IHOP where my…
Pizza Hut's Crazy Cheesy Crust PizzaFor my son's 15th birthday, we decided to try out…
More often than not asking children to to eat…
Making sugar cookies complete with decorations thanks to my mediocre talent is a tradition in my family. It started with my son when he was 5 years old. Now it’s with my 5 year old daughter while my 13 yr old son just helps out with the decorating part. This year I made the dough while the kids were with the husband during an appointment for the car, and a haircut for Caine...
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I am sooooo full. But then again, all of us say that every year after stuffing ourselves with yummy dishes from Thanksgiving. I decided to wear a dress this year though so that helped a lot in breathing, haha. So this year, I made:
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