This is a lamb version of the goat kilawen I made a couple of months ago. Since lamb has it’s own distinctive taste and texture I figured I could do some experimenting and make a kilawen dish with it too. The result was delicious. Too bad I ran out of cilantro but it was still good nonetheless.
Nutella-Chocolate Chip CookiesApparently, it's National Chocolate Chip Day. I was going to wait until…
Nutella-Chocolate Cake With Nutella FrostingWhen news came out that Nutella decided to settle a lawsuit filed by…
Ghirardelli's EAT...BLOG...REPEAT!Imagine my excitement when I received an email from Ghirardelli Chocolate…
Chicken Congee / Arroz CaldoWhile being sick all week last week, I had a…
Pork Adobo With Coconut MilkI have different adobo recipes in this food blog…
Spicy Pork Binagoongan W/ Napa CabbagePork Binagoongan is NOT one of the Filipino…
Cod Fish & Penne W/ AsparagusMy fish and pasta combo experiments like salmon…
Catfish Spaghetti W/ Garlic-Tomato-Scallions SauceYes, another catfish dish. A dish that was…
Catfish Fillets In Creamy Coconut Milk Sauce (Ginataang Hito)I had 9 full ziploc bags of catfish in my freezer…
Salads, 2 WaysI actually "made" this fruit salad very early on…
Mushrooms & Onions Topping On Turkey BurgersI decided to add a twist to the turkey burgers…
Easy Mixed Vegetables Side DishA meal is incomplete without a side dish,…
4-Hour Chef By Timothy FerrisI most probably don't need another cookbook…
Pizza Games, Anyone?If you and your family, especially the kids in…
Ghirardelli's EAT...BLOG...REPEAT!Imagine my excitement when I received an email…
Chicken & Mini Farfalle Pasta SaladThis chicken and pasta salad would be a nice…
Mini Rotelle Cold Pasta Salad W/ Cheese & Sunflower SeedsSummer means a lot of things. One of them is…
15 Cinco de Mayo RecipesAre you getting ready for your Cinco de Mayo…
Tweet Tweet
Recipes US© 2008 - 2012 Feistycook · Shades of Blue theme by StudioPress · WordPress · Log in