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baby corn tagged posts

Pork, Baby Corn, & Water Chestnuts Lo Mein

September 26, 2011 Posted in  Asian Dishes, Chinese Cuisine, Dinner, Entrees, Meat Dishes, Pork Rules No comments


I’m adding this to my collection of Lo Mein recipes here at Feistycook. Variety is good in noodle-based recipes. Use regular spaghetti noodles or angel hair. The latter is one of my favorite pasta noodles so I usually use that when making Lo Mein but I switch it up a bit once a in while by using the regular spaghetti kind. Anyhooo, let me show you how easy to make this dish.

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Pancit W/ Shitake Mushrooms, Baby Corn & Oven-Fried Chicken

February 18, 2011 Posted in  Asian Dishes, Chicken/Poultry, Dinner, Entrees, Filipino Cuisine, Headline, Meat Dishes No comments


I did a little bit of twist of how I usually cook PANCIT the other day. Instead of just sautéing the pork, the veggies then adding the seasoning of soy sauce, I baked chicken pieces first then also added tomato paste into the noodles. It’s actually quite good. The acidity from the tomato paste helped enhanced the flavor that usually comes from a lemon juice which I like to add in my pancit before chow down.


INGRE...

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