Posted by Feistycook on January 12, 2010 · 3 Comments
I got hungry one day but didn’t want to eat any of the sweet treats or chips we got in the house. I remembered we had organic salad in the fridge but I wanted to spruce it up. I didn’t want leftover meat on it though. The light bulb turned on, boiled eggs. Behold, organic salad with boiled eggs and creamy Italian dressing. It was filling and healthy at the same time. I was so proud of myself
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Posted by Feistycook on January 9, 2010 · Leave a Comment

Whenever I visit the Filipino/Asian store nearby, I always grab a few packs of different mixes. Mostly I grab caldereta, menudo and sinigang mixes. I don’t live in the Philippines so the mixes are the closest to I have in tasting caldereta, menudo and sinigang dishes. There are also adobo, pansit, stir-fry, and tocino mixes but I don’t buy those coz I can make those dishes with my eyes closed without the help of a mix
. With the former 3, I need the mixes. But that’s not what this dish is all about..
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Filed under Asian Dishes, Baked Goodies, Chicken/Poultry, Dinner, Entrees, Featured, FeistyCook Tips, Filipino Cuisine, Headline, Meat Dishes · Tagged with Baked Caldereta, Baked Chicken, Calderata Chicken, Caldereta pot roast, Chicken, Chicken Dishes