Those Lawry's marinades are not just good for marinating meats, yah know. They're nice sauces to toss into sauteed dishes like this chicken wings with asparagus. This is especially quite ... Read More

To go along with the dumplings I made for dinner a couple of nights ago, I decided to make fritters out of a block of tofu and 2 zucchinis. I ... Read More

If you have leftover buffalo wings from a pizza & wings night or just regular hot wings night, you can easily turn the meat into Buffalo Chicken Tacos. But, if ... Read More

This is just a simple turkey sandwich recipe I threw together to use up the leftover cajun roast turkey from Thanksgiving. It's great for lunch or filling snacks for kids. Turkey ... Read More

Now here's a shrimp version of the curry pork & green beans stir-fry dish. This Curry Shrimp & Green Beans Stir-Fry is just as easy to make just the pork ... Read More

Here's a pork adaptation of a much-loved Filipino dish called Bistek(beef steak). This is so easy to make you can whip it up real fast for either lunch or dinner. ... Read More

When my husband was off last Thursday, he asked for a substantial lunch that would really fill him up while he did his school homework. I suggested ramen noodles but ... Read More

These fish tacos are very light because the trout were baked instead of the usual drench-battered cod(or salmon) filet and deep-fried version. I only had 4 baked trout when I ... Read More