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	<title>Feistycook &#187; Dinner</title>
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	<link>http://feistycook.com/WP</link>
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		<title>Steak, Asparagus, &amp; Apples Roulade</title>
		<link>http://feistycook.com/WP/2012/02/06/steak-asparagus-apples-roulade/</link>
		<comments>http://feistycook.com/WP/2012/02/06/steak-asparagus-apples-roulade/#comments</comments>
		<pubDate>Mon, 06 Feb 2012 23:16:51 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Beef Creations]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[beef roulade]]></category>
		<category><![CDATA[beef roulade with wine and mushroom sauce]]></category>
		<category><![CDATA[easy beef roulade]]></category>
		<category><![CDATA[easy roulade recipes]]></category>
		<category><![CDATA[easy steak roulade recipe]]></category>
		<category><![CDATA[rolled beef]]></category>
		<category><![CDATA[rolled beef asparagus and apple]]></category>
		<category><![CDATA[steak & asparagus roulade]]></category>
		<category><![CDATA[steak roulade]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5506</guid>
		<description><![CDATA[While reading the review of Dingdong Dantes&#8217; KRAVE restaurant by the foodblogger The Pickiest Eater last weekend, I came upon the restaurant&#8217;s ANGUS STEAK ROULADE BEEF. It&#8217;s basically a thin slice of beef, in KRAVE&#8217;s case, a good quality of beef, stuffed with some vegetable, rolled then served with yummy sauce. Krave&#8217;s version looked so [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Rabbit Stew(Caldereta)</title>
		<link>http://feistycook.com/WP/2012/02/03/rabbit-stewcaldereta/</link>
		<comments>http://feistycook.com/WP/2012/02/03/rabbit-stewcaldereta/#comments</comments>
		<pubDate>Fri, 03 Feb 2012 21:09:56 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Asian Dishes]]></category>
		<category><![CDATA[Chicken/Poultry]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Filipino Cuisine]]></category>
		<category><![CDATA[Food Shopping]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[ProductReviews]]></category>
		<category><![CDATA[easy rabbit dishes]]></category>
		<category><![CDATA[how to cook rabbit]]></category>
		<category><![CDATA[rabbit]]></category>
		<category><![CDATA[rabbit caldereta]]></category>
		<category><![CDATA[rabbit dishes]]></category>
		<category><![CDATA[rabbit meat]]></category>
		<category><![CDATA[rabbit recipes]]></category>
		<category><![CDATA[rabbit stew]]></category>
		<category><![CDATA[rammit stew]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5434</guid>
		<description><![CDATA[I had no idea how to cook rabbit so I turned it into a stew with Filipino flavors. This is more like Rabbit Caldereta with a sweet and tangy tomato based sauce. FYI, this recipe was originally posted in b5media when I used to write for their Lifestyle site. I&#8217;m posting the recipe here in [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Pork &amp; Kimchi Stir-Fry</title>
		<link>http://feistycook.com/WP/2012/01/30/pork-kimchi-stir-fry/</link>
		<comments>http://feistycook.com/WP/2012/01/30/pork-kimchi-stir-fry/#comments</comments>
		<pubDate>Mon, 30 Jan 2012 19:54:04 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Asian Dishes]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[Other Asian Cuisine]]></category>
		<category><![CDATA[Pork Rules]]></category>
		<category><![CDATA[Vegetable Creations]]></category>
		<category><![CDATA[cooking with kimchi]]></category>
		<category><![CDATA[easy stir-fry dishes]]></category>
		<category><![CDATA[kimchi]]></category>
		<category><![CDATA[kimchi & pork recipes]]></category>
		<category><![CDATA[kimchi dishes]]></category>
		<category><![CDATA[Korean Cuisine]]></category>
		<category><![CDATA[korean dish]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[pork & kimchi]]></category>
		<category><![CDATA[stir-fry]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5442</guid>
		<description><![CDATA[My husband spent a year in Korea a few years back through his career in the Army. He would always tell me stories about the food that he tasted while over there. One of the most famous food Korea is known for is kimchi. They have all sorts of kimichi dishes there in Korea. Kimchi [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/30/pork-kimchi-stir-fry/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Crock-Pot Pork BBQ</title>
		<link>http://feistycook.com/WP/2012/01/27/crock-pot-pork-bbq/</link>
		<comments>http://feistycook.com/WP/2012/01/27/crock-pot-pork-bbq/#comments</comments>
		<pubDate>Fri, 27 Jan 2012 22:12:08 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[Pork Rules]]></category>
		<category><![CDATA[crock-pot pork]]></category>
		<category><![CDATA[crock-pot pork bbq]]></category>
		<category><![CDATA[Crock-Pot Recipes]]></category>
		<category><![CDATA[easy crock pot recipes]]></category>
		<category><![CDATA[easy pork dishes]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Slow Cooking]]></category>
		<category><![CDATA[weekend cooking]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5446</guid>
		<description><![CDATA[Just because it’s Fall or Winter doesn’t mean you can’t have that barbecue taste once in a while. Two ways to accomplish that is to cook meat with barbecue sauce in the oven or broiler or take out your crock-pot and let it do it’s magic. A crock-pot pork barbecue is one of the easy [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Pork Roast Stuffed W/ Mushrooms &amp; Celery</title>
		<link>http://feistycook.com/WP/2012/01/23/pork-roast-stuffed-w-mushrooms-celery/</link>
		<comments>http://feistycook.com/WP/2012/01/23/pork-roast-stuffed-w-mushrooms-celery/#comments</comments>
		<pubDate>Tue, 24 Jan 2012 00:08:42 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[Pork Rules]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[easy pork dishes]]></category>
		<category><![CDATA[easy stuffed pork roast dishes]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[pork]]></category>
		<category><![CDATA[Stuffed Pork Roast]]></category>
		<category><![CDATA[stuffed pork roast with mushrooms and celery]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5425</guid>
		<description><![CDATA[Instead of going with basic roast pork, I decided to butterfly the pork roast then stuffed it with a filling of sauteed celery and mushrooms. I&#8217;m glad I did. Pork Roast Stuffed W/ Mushrooms &#38; Celery Print Recipe type: Dinner Author: Feistycook Serves: 5 INGREDIENTS about 3 pounds pork roast 2 tbsp of olive oil [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/23/pork-roast-stuffed-w-mushrooms-celery/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemon Pepper Chicken Wings &amp; Asparagus</title>
		<link>http://feistycook.com/WP/2012/01/20/lemon-pepper-chicken-wings-asparagus/</link>
		<comments>http://feistycook.com/WP/2012/01/20/lemon-pepper-chicken-wings-asparagus/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 19:29:11 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Asian Dishes]]></category>
		<category><![CDATA[Chicken/Poultry]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chicken Wings]]></category>
		<category><![CDATA[easy chicken dishes]]></category>
		<category><![CDATA[Easy Chicken Recipes]]></category>
		<category><![CDATA[Lawry's Lemon Pepper]]></category>
		<category><![CDATA[Lemon Pepper Marinade]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5409</guid>
		<description><![CDATA[Those Lawry&#8217;s marinades are not just good for marinating meats, yah know. They&#8217;re nice sauces to toss into sauteed dishes like this chicken wings with asparagus. This is especially quite easy to whip up on busy days or when you&#8217;re only cooking something for yourself for lunch or dinner. Lemon Pepper Chicken Wings &#38; Asparagus [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/20/lemon-pepper-chicken-wings-asparagus/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>White Chili</title>
		<link>http://feistycook.com/WP/2012/01/09/white-chili/</link>
		<comments>http://feistycook.com/WP/2012/01/09/white-chili/#comments</comments>
		<pubDate>Tue, 10 Jan 2012 00:39:01 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Chicken/Poultry]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[beans]]></category>
		<category><![CDATA[beans soup]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[northern beans]]></category>
		<category><![CDATA[northern beans recipe]]></category>
		<category><![CDATA[Soups]]></category>
		<category><![CDATA[white chicken chili]]></category>
		<category><![CDATA[white chicken chili recipe]]></category>
		<category><![CDATA[white chili]]></category>
		<category><![CDATA[white chili recipe]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5381</guid>
		<description><![CDATA[I got the recipe for white chicken chili from my dear Mother-In-Law. she even wrote it in a pretty index card with pears and cherries on it. So I made it on Saturday. I figured it was time to take out the crock-pot again. The recipe calls for already cooked roast chicken but I didn&#8217;t [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/09/white-chili/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Baked Chicken In Brooks House Of BBQ Chicken Sauce Marinade</title>
		<link>http://feistycook.com/WP/2012/01/04/baked-chicken-in-brooks-house-of-bbq-chicken-sauce-marinade/</link>
		<comments>http://feistycook.com/WP/2012/01/04/baked-chicken-in-brooks-house-of-bbq-chicken-sauce-marinade/#comments</comments>
		<pubDate>Wed, 04 Jan 2012 21:35:10 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Chicken/Poultry]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Food Shopping]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[ProductReviews]]></category>
		<category><![CDATA[Baked Chicken]]></category>
		<category><![CDATA[Brooks BBQ]]></category>
		<category><![CDATA[Brooks BBQ Chicken Sauce Review]]></category>
		<category><![CDATA[Brooks BBQ Mariandes]]></category>
		<category><![CDATA[Brooks BBQ Review]]></category>
		<category><![CDATA[Brooks House of BBQ Chicken Sauce Review]]></category>
		<category><![CDATA[Brooks House of BBQ Recipes]]></category>
		<category><![CDATA[Brooks House of BBQ Review]]></category>
		<category><![CDATA[Easy Baked Chicken]]></category>
		<category><![CDATA[Easy Chicken Recipes]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5369</guid>
		<description><![CDATA[My dear mother-in-law gave me 2 bottles of Brooks House Of BBQ sauces and marinades when we visited them for the Christmas holidays last month. I used the chicken sauce to marinate 3 chicken quarters the other night. I baked the chicken in the oven then served them with peas and butter-herb potatoes. You can [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/04/baked-chicken-in-brooks-house-of-bbq-chicken-sauce-marinade/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tofu &amp; Zucchini Fritters</title>
		<link>http://feistycook.com/WP/2012/01/01/tofu-zucchini-fritters/</link>
		<comments>http://feistycook.com/WP/2012/01/01/tofu-zucchini-fritters/#comments</comments>
		<pubDate>Sun, 01 Jan 2012 19:16:48 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Appetizers/Hors d'oeuvres]]></category>
		<category><![CDATA[Asian Dishes]]></category>
		<category><![CDATA[Beef Creations]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Lunch]]></category>
		<category><![CDATA[Meat Dishes]]></category>
		<category><![CDATA[Party Dishes]]></category>
		<category><![CDATA[Vegetable Creations]]></category>
		<category><![CDATA[Asian Appetizers]]></category>
		<category><![CDATA[Asian fritters]]></category>
		<category><![CDATA[Tofu]]></category>
		<category><![CDATA[tofu fritters]]></category>
		<category><![CDATA[vegetable fritters]]></category>
		<category><![CDATA[zucchini fritters]]></category>
		<category><![CDATA[zucchuni]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5361</guid>
		<description><![CDATA[To go along with the dumplings I made for dinner a couple of nights ago, I decided to make fritters out of a block of tofu and 2 zucchinis. I used the batter from the sesame chicken to continue the Asian theme I was going for. You could serve these as either appetizers, snacks, or [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2012/01/01/tofu-zucchini-fritters/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crab Flakes &amp; Green Beans Curry Stir-Fry</title>
		<link>http://feistycook.com/WP/2011/12/28/crab-flakes-green-beans-curry-stir-fry/</link>
		<comments>http://feistycook.com/WP/2011/12/28/crab-flakes-green-beans-curry-stir-fry/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 04:37:16 +0000</pubDate>
		<dc:creator>Feistycook</dc:creator>
				<category><![CDATA[Asian Dishes]]></category>
		<category><![CDATA[Dinner]]></category>
		<category><![CDATA[Entrees]]></category>
		<category><![CDATA[Other Asian Cuisine]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[crab & green beans stir-fry]]></category>
		<category><![CDATA[crab flakes curry]]></category>
		<category><![CDATA[curry]]></category>
		<category><![CDATA[curry dishes]]></category>
		<category><![CDATA[Easy Curry Dishes]]></category>
		<category><![CDATA[easy curry recipes]]></category>

		<guid isPermaLink="false">http://feistycook.com/WP/?p=5320</guid>
		<description><![CDATA[Did I tell you I like green beans? I do. I also like curry dishes. Any kind of curry dishes, simple or complicated. Simple curry dishes are what I make, with pork, chicken wings, or shrimp. Now here&#8217;s a Crab Flakes &#38; Green Beans Curry Stir-Fry. Crab Flakes &#38; Green Beans Curry Stir-Fry Print Recipe [...]]]></description>
		<wfw:commentRss>http://feistycook.com/WP/2011/12/28/crab-flakes-green-beans-curry-stir-fry/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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