Thanksgiving 2009 : Deep-Fried Turkey

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Last year, it was herb-roasted turkey. This year, Hubs cooked our 23-pound turkey outside via the deep-fried method.

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Balut, Anyone?

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After I paid for my Filipino goodies and while the hubs was picking lottery game cards, I saw the BALUT case so I asked him if he wanted to try. He replied with a resounding “no”. WUZZ :) .

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