Anyone who spends a lot of time cooking in the kitchen knows that you have to have at least 2 separate cutting boards. 1 for the vegetables/fruits and 1 for ... Read More

One of my family's favorite chicken dish is this lemon chicken that get a lot of compliments from my son who happens to be the picky eater ... Read More

I was in a hurry to make something quick for dinner the other day so I just whipped up this Beef and Tofu Lo Mein for the whole ... Read More

My project last weekend was to make Valentine's Day sugar cookies. I did the cookie dough on Saturday night, put it in the fridge to cool overnight, then ... Read More

This is a marinade that would work for baking and grilling. I wish it's summer already so we can start grilling. But not yet so we'll contend with ... Read More

Pardon me for being snotty-ish but Aubergine is the fancy name for  eggplants. There, you learn something new everyday :) . When I grabbed a 2-pack eggplant ... Read More