FeistyCook Introduction -Again-
Hello once again. Thanks for being patient with me. I apologize for taking such a long time to bring back my foodblog. Let’s just say, I have been fighting with technical problems.
Just for a refresher, I have had my own foodblog the same time I started “journalling” online. Way way back in ’99. Before, my recipes were part of a personal website. I didn’t have my own foodlbog domain until I think 2002? It has been a while, sorry. I was Ilocana Chef. It was a subtitle to my personal blog, Ilocana. A Filipino heritage that I’m really proud of to be one. After a while, I decided to find something that fits me now as a wife, a mom and a woman. Feistymomma.com was born. It just makes sense that I’m also the FeistyCook, no?
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My love for food, cooking and blogging about them lead to a problogging job under Forks.ca which pretty much took all my attention which made me neglect my own foodblog. I’ve left that blogging job to concentrate more on other jobs and life. But I just can’t have an online presence without my own foodblog so I decided to resurrect FeistyCook. Minor glitches later, here it is. Wheww.
Please bear with me while I continue working on it and hope to see you around…
[tags]Feistycook, Foodblog[/tags]



























Welcome back. I’ve missed you
it was kind of hard for me to follow you at forks. I’m glad to hear you’re back here again.
Really useful, thanks for posting it.
do you views updating your weblog with increased particulars ? It’s fairly beneficial for me personally.
Hi FeistyCook,
Do you recipes on your food menu?
Alexander Buganski